Hyde Park Wine Society
July 17 7PM
Theme : Wines of spain
Join us for a four-course dinner by Executive Chef Carlos Cruz alongside wine pairings by 57th Street Wines‘ Sommelier Derrick Westbrook.
The Hyde Park Wine Society convenes on the third Tuesday of each month to provide an interactive dining experience built around a monthly theme. Join us to learn about the art of food and wine pairing from the experts! Guests must be 21 or older. The cost is $75, tax and gratuity are not included.
Please note: Allergies and dietary restrictions must be noted at least 48 hours in advance in order to accommodate.
"Equal parts hearth-cooking restaurant, live music venue, and watering hole, this lofty, wood-accented gem delivers the gathering place that southerly Hyde Park was long missing—literally, in fact, with a central square bar providing the inviting focal point. A blazing wood fire anchors the open kitchen, which churns out singed delights ranging from scallops with wheat berries and sunchoke purée to prawns Dejonghe" READ MORE
TIME OUT CHICAGO
"Here's the game plan: Spend the morning soaking up the sun and views at Promontory Point, then, when hunger strikes, head to the Promontory and ask for a table on the sprawling outdoor patio. Order a cocktail and a cheeseburger. Repeat all summer." READ MORE
"This multi-level restaurant and live music venue is a must if you’re in Hyde Park. Whether you’re there for brunch, dinner, or a live performance, you and your group are guaranteed to leave happy." READ MORE